November 10, 2017 – Ottawa, Canada – Agriculture and Agri-Food Canada
As part of Canada's efforts to double bilateral trade with China and grow global
agri-food exports to $75 billion by 2025, Agriculture and Agri-Food Minister, Lawrence
MacAulay, will lead a trade mission next week across some of China's most important
economic hubs. With a population of 1.4 billion people, and a growing appetite for
high-quality Canadian food products, the Chinese market offers significant opportunities
for Canadian agriculture producers and processors.
While in the cities of Shanghai, Guangzhou, and Beijing, Minister MacAulay will
promote and raise the profile of Canadian agriculture, agri-food, and seafood products.
He will do this alongside over 80 industry groups, helping them strengthen business
ties and expand their reach on China's growing e-commerce platforms. Nova Scotia's
Minister of Agriculture and representatives from the provinces of Manitoba, Alberta
and Saskatchewan will also participate in the trade mission.
The Minister's first stop, Shanghai, will include several promotional activities
and a visit to Food and Hospitality China, the largest food trade show in China,
which attracts international food and beverage suppliers for the Chinese market.
While in China, Minister MacAulay will also meet with key government officials to
advance trade issues and areas of cooperation, including on science based regulations.
Meetings with representatives from key Chinese e-commerce platforms are also scheduled.
"China is a priority market for the Government of Canada, and by strengthening our
continued trade relationship we're helping to create jobs at home and bring prosperity
to farmers and Canadian families. This trade mission will open the door to many
opportunities between our two countries, which in turn, will help us reach our target
to grow Canada's agri-food exports to $75 billion by 2025". - Honourable Lawrence
MacAulay, Canada's Minister of Agriculture and Agri-Food
- China is Canada's second-most valuable agri-food export market after the U.S. In
2016, the value of Canada's total agriculture, agri-food, and seafood exports to
China was $6.8 billion.
- Over 120 participants from across Canada are part of this mission, including representatives
from the seafood, livestock, pork, beef, grains, oilseeds, pulses, processed food,
beverages and horticulture sectors.
- Over 80 Canadian exhibitors are participating in the Food and Hospitality China
trade show in Shanghai.